Dilmah Single Region Tea

The alchemy of land, sun and rain in the Paradise Island of Ceylon, as it was known 40 years ago, presents the ideal climatic conditions for cultivation of tea.

Ceylon - now known as Sri Lanka - brings a new dimension to tea by producing variations in taste, quality, character and appearance, largely based on terroir of the region.

Ceylon tea with its distinct taste and character has now became New Zealand's favourite cuppa.

Director Rob McLaughlin and his hardy cameraman Warwick Wrigley travelled to the highlands of Sri Lanka to capture some beautiful shots for this collaboration between Toybox and Curtiss Spence Communications.

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